National rules

Can you sell backyard eggs in Indonesia?

As enacted, Indonesia's 2012 Food Law sets safety rules for farmers and fresh-food businesses, sanitation rules for anyone handling food, and labels for packaged food. Backyard licensing open; later changes unchecked.

Read from 5 official sources25 passages quotedChecked October 25, 2026

At a glance

License

Registration or permit unclear

Small-flock line

Not established

Farmers markets

Safety rules as enacted; permits unclear

Cartons

Not stated

In plain English

No egg-seller registration threshold was found in the texts read. As enacted in 2012, the Food Law requires farmers, fishers, fish farmers and fresh-food businesses to meet fresh-food safety and quality requirements, with the technical requirements applied in stages by type of fresh food and type or scale of business, and requires anyone producing, storing, transporting or distributing food to meet sanitation requirements. As enacted in 2009, the livestock law gave keepers below a business scale a registration mark from the regency or city government. Licensing changes under the 2023 Job Creation law were not checked.

A sourced reading of the rules in Indonesia, not legal advice. Rules change; confirm with Minister responsible for livestock and animal health; regional governments before you sell.

Do you need a license?

Not stated in the sources we readNot established
  • Farmers, fishers, fish farmers and food businesses dealing in fresh food must meet fresh-food safety and quality requirements.Law 18/2012, Art. 88(1), as enacted
  • Anyone producing, storing, transporting or distributing food must meet sanitation requirements, which are set by Government Regulation.Art. 71(2)-(3), as enacted

Where you can sell

From home or the farm

Not stated

No national rule specific to selling eggs from a home flock was found in the texts read. As enacted in 2012, the Food Law requires farmers, fishers, fish farmers and fresh-food businesses to meet fresh-food safety and quality requirements, and anyone producing, storing, transporting or distributing food to meet sanitation requirements; whether a backyard seller needs a registration or permit was not established.

Farmers markets

Not stated

As enacted, the same fresh-food and sanitation duties apply at markets; market and regional permit rules were not read.

Stores and restaurants

Not stated

Also check with: Your regency or city government (as enacted, it issued livestock-business registration marks)

Cartons, labels and handling

Cartons

The sources we read don't set a carton rule.

Refrigeration

No egg storage temperature was found in the texts read. As enacted, anyone who produces, stores, transports or distributes food must meet sanitation requirements set by Government Regulation, which was not reached.

The label must show

As enacted in 2012, anyone producing food in Indonesia for trade must put a label in or on the packaging, in Indonesian, showing at least the product name, ingredients, net weight or contents, the producer's name and address, the production date and code and the expiry date, among other items. As enacted, label rules apply to food in its final packaging ready for trade, not to food wrapped in front of the buyer, and government is to guide micro and small businesses to apply them in stages.

Grading

Not stated in the sources we read.

Washing

Not stated in the sources we read.

Pricing your dozen? The egg price calculator works it out from your feed bill.

Keeping chickens in Indonesia? →Registration, bird-flu housing powers and welfare rules, on their own page.Not established

Common questions

Do I need a license to sell eggs from my backyard chickens in Indonesia?
As enacted, Indonesia's 2012 Food Law sets safety rules for farmers and fresh-food businesses, sanitation rules for anyone handling food, and labels for packaged food. Backyard licensing open; later changes unchecked. Small-flock line: not established. The conditions, and the law they come from, are on this page.
Can I sell eggs at a farmers market in Indonesia?
Not stated in the sources we read. As enacted, the same fresh-food and sanitation duties apply at markets; market and regional permit rules were not read. Also check with your regency or city government (as enacted, it issued livestock-business registration marks).
Can I reuse egg cartons in Indonesia?
The sources we read do not say; ask Minister responsible for livestock and animal health; regional governments before reusing cartons for eggs you sell.
What has to be on the carton label in Indonesia?
In short: As enacted in 2012, anyone producing food in Indonesia for trade must put a label in or on the packaging, in Indonesian, showing at least the product name, ingredients, net weight or contents, the producer's name and address, the production date and code and the expiry date, among other items. As enacted, label rules apply to food in its final packaging ready for trade, not to food wrapped in front of the buyer, and government is to guide micro and small businesses to apply them in stages.
Do eggs I sell in Indonesia have to be kept cold?
In short: No egg storage temperature was found in the texts read. As enacted, anyone who produces, stores, transports or distributes food must meet sanitation requirements set by Government Regulation, which was not reached.
Sources
Read the 25 passages this page is built on
What we couldn't confirm
  • The Food Law (2012) and livestock law (2009) are quoted as enacted. The 2014 amending law was read and does not list Articles 29, 46 or 66; it was itself amended by the 2023 Job Creation law, whose changes were not checked.
  • The implementing food-safety regulation, business-licensing rules and veterinary control numbers were not reached on the official hosts tried.
  • No egg grading, carton or storage-temperature rule was found in the texts read.
  • Keeper registration for non-business backyard flocks, and regional rules on keeping chickens at a home, were not established.
  • Current outbreak areas are not shown.

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